Yeni PITPACK OP4 kurabiye üretim hattı ilanı satıldı ve aramaya dahil edilmedi!
Benzer ilanlar
yeni PITPACK OP4 kurabiye üretim hattı
Satıldı
yeni PITPACK OP4 kurabiye üretim hattı
yeni PITPACK OP4 kurabiye üretim hattı görüntü 2
1/2
Tip:  kurabiye üretim hattı
Net ağırlık:  550 kg
Bulunduğu yer:  Türkiye Ataşehir / İstanbul
İlan tarihi:  19 Mar 2024
Machineryline ID:  VF28713
Açıklama
Kaba ölçüler:  1.37 m × 1.24 m × 1.57 m
Durum
Durum:  yeni

Daha fazla bilgi — Yeni PITPACK OP4 kurabiye üretim hattı

Türkçe
Multipurpose depositing machine is designed for dose depositing viscous and semi-viscous half-finished pastries of various shapes and size with/without filling onto a baking tray in food industry. Machine design features allow to insert different types of roll filling devices even on the base machine  depending on  product types: soft, shortcrust, choux paste, spice, liquid sponge and other types of dough, zephyr, marshmallow etc. It’s possible to deposite other types of products which can be handled with roll dosing.
Due to use of separate drive units for two roll filling systems it’s possible to produce both two-coloured products and mix dough with other products. As well as it’s possible to use roll filling device for pastry and liquid products. The stuff can be fed into the product as well as onto the surface. To produce two-colored products with/without stuffing the machine is completed with a hopper with two pairs of rollers and changeable nozzles. There is a possibility to produce two-colored products from soft or short-crust pastry with a string and diaphragm cutting modes.
A big variety of nozzles allows round, square, triangular and other product shaping. To produce zephyr the machine is completed with a heating hopper. The thermo regulating system provides the hopper given temperature support.
 


Control system
Conveyor servo drive unit
Rotary nozzles and string cutting servo drive units
Table lifting drive unit


Control system
Conveyor servo drive unit
Rotary nozzles and string cutting servo drive units
Table lifting drive unit
Hopper with rollers for soft pastry
Hopper with rollers for liquid pastry
3-bin roller unit for two-color dough and filling (soft or shortcuts pastry)
A set of rotary nozzles to jig products with stuffing
A set of shaped molds for string cutting
A set of rollers for spice-cakes pastry and domed cookies with filling for diaphragm cutting
A set of horizontal jigging with nozzles filling feeder and string cutting (sticks with filling)
Nozzles for pouring forms for muffins
Slotted nozzle unit for pouring flat forms (biscuit, cakes)
Diaphragm cutting unit with pneumatic drive
String cutting unit
Device for relief stamping and filling stuff pouring on products
A set of rotary nozzles to produce two-colored products with stuffing
A set of nozzles for two-color domed cookies with filling («Chapiteau», etc.) for diaphragm cutting
A set of figured nozzles for string cutting two-color products
A set of double row nozzles for consistent jigging of two types of pastry and filling
Heating hopper for zephyr production
A set of sprinkled coating by dry ingredients (poppy, coconut, sesame, etc.)
Automatic feed of trays
A set of trays 400×600 mm, 15 pieces
Cookies number at one cycle by depositing, pcs: 9
Hopper volume, l: 40х2 / 70
Tray size, mm: 600х900
Power supply: 220 V, 1-Ph, 50 Hz
Power consumption, kW: 3,6
Air pressure, MPa: 0,6
Filling hopper volume: 50 l
Air consumption: 40 l/min